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Do you know how to make a delicious chocolate cake? First, preheat the oven to 350°F. Then, gather all the ingredients: butter, sugar, eggs, flour, cocoa powder, baking powder, baking soda, salt, and milk.

Next, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. In a separate bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.

Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to overmix.

Pour the batter into a greased and floured cake pan, and smooth the top with a spatula. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Once the cake is done, remove it from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.

You can frost the cake with your favorite frosting, such as chocolate ganache or buttercream. Serve the cake with a glass of cold milk or a scoop of vanilla ice cream for a delicious treat.

Enjoy your homemade chocolate cake, and don't be afraid to experiment with different flavors and toppings to make it your own!

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